Learn how to make Chocolate Cups, a special recipe to make creative and deliciously edible Chocolate Cups, a recipe by Ruchi Bharani. <br /> <br />This year is about to end, bid farewell to this year, with tasty and sweet Chocolate Cups, a recipe by Ruchi Bharani. Chocolate Cups add sparkles to your new year party. So make this special dessert and serve your guest those delicious Chocolate Cups <br /> <br />Ingredients: <br />- Dark chocolate <br />- Cream <br />- 200gms Bitter Chocolate <br />- chopped figs <br />- chopped cranberries <br />- chopped walnuts <br />- Sprinklers <br /> <br />Method: <br />- Melt the dark chocolate in microwave for 40-45 secs, then whisk it until its smooth liquid <br />- Add the melted chocolate into the silicon cups <br />- Refrigerate it for 7-8 minutes <br />- Add Bitter Chocolate and cream together and microwave it for 50 secs, after which whisk it. <br />- De mold the chocolate cups <br />- Once the chocolate sauce is cooled down, fill it into a piping bag <br />- Add few pieces of chopped figs, chopped cranberries, chopped walnuts into the chocolate cups <br />- Over which add the chocolate sauce and garnish it with sprinkles <br /> <br /> <br />Director: Suchandra Basu <br />Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule <br />Editing: Dinesh Shetty <br />Creative Head: Kavya Krishnaswamy <br />Producer: Rajjat A. Barjatya <br />Copyrights: Rajshri Entertainment Private Limited
